Siam Orchid

Thai and Japanese Restaurant and Sushi Bar in Melbourne, Florida — Thai Cuisine You'll Recommend to Friends

Beverages


Soft Drinks, Coffee and Tea

Canned Soda
Coke, Diet Coke, Sprite, Orange Soda, Root Beer, Pink Lemonade, Dr. Pepper
1.50
Iced Tea – Free Refill 1.50
Thai Iced Tea 2.00
Thai Iced Coffee 2.00
Hot Tea per cup 1.25
Perrier 2.50
Bottled Water 1.50

House Wine

Pinot Grigio
Chardonnay
Sauvignon Blanc
Cabernet Sauvignon
Merlot
White Zinfandel

4.00
glass
Koshu Plum Wine

4.00
glass

Hot Sho Chiku Bai Sake 5.00
small
9.00
large
Cold Sake
Served in wooden cup.
6.00

Beer

Imports

Singha, Thailand (12 oz.)

4.00
Kirin Ichiban, Japan (16 oz.) 5.50
Sapporo, Japan (16 oz.) 5.50
Asahi Super Dry (16 oz.) 5.50
Kirin Light, Japan (12 oz.) 4.00
Tsingtao, China (12 oz.) 4.00
Heineken, Holland (12 oz.) 4.00

Domestic

3.00

Budweiser • Bud Light
Miller Lite
Michelob Ultra • Michelob Light

Sake

The sake listed below are served chilled.

Sake Bomb
Cold sake mixed with plum wine.
11.95
small
13.95
large
Otokoyama

Using Mutsu-Homarerice of Aomori Prefecture and the clear spring water of Hachinohe, this outstanding,
genuine dry sake is a masterpiece, made by the superior skills of the master brewer, Ito Masami. Marking +15 on the sake dryness scale, this sharp and ultra-dry sake clears the throat smoothly.

5.95
glass
65.95
bottle
1.8 liters
Jizake Tenzan

This sake is made from high-refined Saki No. 134 rice and examined with extreme scrutiny in order to select only the rice most suitable for brewing. With a pleasant taste, it makes the most of the fundamental deliciousness of Japanese sake.

23.95
bottle
300 ml
45.95
bottle
720 ml
Tomio Hanaichirin

Famous for its sake production, Fushimi, a town of Kyoto, is known as Fushi Mizu because of its clean and fresh water. This Junmai Dai Ginjo saki, bottled in an elegant and cute triangular bottle, is fermented with Fushimi quality water and rice polished at 50%.

14.95
bottle
18 oml.
Sho Chiku Bai

Using Mutsu-Homare rice this is the most traditional style sake. It is perfectly paired with mildly seasoned dishes.
Character: Smooth, well balanced and full body.

8.50
bottle
300 ml
Shirakawago

Using Hida Homare Rice, this unfiltered sake has succeeded in bringing out the deliciousness of rice itself. The milky-white sake produces a unique sensation when it passes through the palate and throat. Blended with “Moromi” (sake mash).

12.95
bottle
300 ml
28.95
bottle
720 ml
Niwa No Uguisu Daruma

Luxuriously polished Yamada Nishiki rice, mixed with water from the Chikugo river is slowly fermented at low temperatures and finished into this clear sharp-tasting sake. A mature tasting sake that can be taken hot or cold.

13.95
bottle
300 ml
Sempuku Kura

Sempuku Kura is crafted from two specially grown strains of sake rice, Yamadanishiki and Omachi-hattan 50% polished, providing a smooth taste and a fresh aroma.

49.95
bottle
300 ml
12.95 bottle
300 ml

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